ISMIATI; PATRONI, R.; ANDEKA MARLENI, W.; FEBRYANTI, A. Kalabu (Kalamansi and Purple Sweet Potato) Snack Bar Innovation as an Alternative Snack for Diabetes . Jurnal Ilmiah Pengabdian Masyarakat Bidang Kesehatan (Abdigermas), [S. l.], v. 2, n. 1, p. 15–22, 2024. DOI: 10.58723/abdigermas.v2i1.102. Disponível em: https://ejournal.gomit.id/abdigermas/article/view/102. Acesso em: 18 apr. 2026.